Secrets of the La Varenne Kitchen: 50 Essential Recipes Every Cook Needs to Know
Inspiration for Navigating Life's Changes and Challenges
Anne Willan
| ISBN: | 9781940611280 |
| Publisher: | Spring House Press |
| Published: | 1 April, 2014 |
| Format: | eBook |
| Editions: |
2 other editions
of this product
|
Secrets of the La Varenne Kitchen: 50 Essential Recipes Every Cook Needs to Know
Inspiration for Navigating Life's Changes and Challenges
Anne Willan
In 1975, Anne Willan, a culinary icon who, along with Julia Child, Jacque Pepin, and James Beard, launched the modern culinary industry, founded École de Cuisine La Varenne in Paris and educated some of today's most notable chefs - among them Steve Raichlen, Gale Gand, Virgina Willis, Martha Holmberg, and Alexis Guarnaschelli. Upon enrolling at La Varenne, all students received a helpful and easy reference tool: La Varenne Basic Recipes. The booklet was based on chef Albert Jorant's belief that
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