Vegetarian Tagines & Cous Cous: 60 delicious recipes for Moroccan one-pot cooking by Ghillie Basan(2013-10-10)
Ghillie Basan
Vegetarian Tagines & Cous Cous: 60 delicious recipes for Moroccan one-pot cooking by Ghillie Basan(2013-10-10)
Ghillie Basan
Features vegetarian Moroccan recipes, including chunky tomato soup with vermicelli and ras el hanout, baked vegetable tagine with preserved lemon, and harissa couscous with pine nuts and fried eggs.
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