| ISBN: | 9780199551163 |
| Publisher: | Oxford University Press |
| Published: | 1 April, 2011 |
| Format: | Hardcover |
| Language: | English |
| Links | Australian Libraries (Trove) |
This highly readable book is aimed at anyone with an interest in the food they eat. In conversational tone, and avoiding academic jargon, it provides an honest and objective account of the consequences of food consumption choices and policies, through the lens of economics.
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